カタログ検索結果 詳細情報

Reference Detail Information

Reference No. 7133
Journal/Book J. Ferment. Technol.
Title On the anaerobic halotolerant and halophilic bacteria in soy sauce mash. (1) Taxonomic studies (in Japanese).
Author Ueno, T. & Omata, S.
Editor
Publication Year 1961
Volume 36
Number
Page 360-370
Publisher