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NBRC No. NBRC 12167
Scientific Name of this Strain Brochothrix thermosphacta (McLean and Sulzbacher 1953) Sneath and Jones 1976
Synonymous Name
Type Strain type 
Accepted Date 1965/05/19 
Isolated Year  
Deposited Year  
History IFO 12167 <- ATCC 11509 <- USDA (W.L. Sulzbacher, SW-26) 
Other Culture Collection No. ATCC 11509=CCUG 35132=CIP 103251=DSM 20171=HAMBI 1439=LMG 17208=NCTC 10822 
Other No. SW-26 
Rehydration Fluid 702
Medium 802   
Cultivation Temp. 24 C 
Oxygen Relationship  
Source of Isolation Fresh pork sausage 
Locality of Source (WGS84)  
Country of Origin  
Biosafety Level  
Applications  
Mating Type  
Genetic Marker  
Plant Quarantine No.  
Animal Quarantine No.  
Herbarium No.  
Restriction  
Condition for Utilization  
Comment Former name: "Microbacterium thermosphactum
References 163,174,1497,4123,4124,4125,4126 
Sequences 16S rDNA  
Shipping as Glass ampoule (L-dried) 
Accession No.  
Biosample ID  
Bioproject ID  

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