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NBRC 102159: Liquorilactobacillus mali (Carr and Davies 1970) Zheng et al. 2020
| Synonymous Name |
Lactobacillus mali Lactobacillus yamanashiensis Lactobacillus yamanashiensis subsp. mali Lactobacillus yamanashiensis subsp. yamanashiensis |
|---|---|
| Teleomorph | |
| Anamorph | |
| Other Culture Collection No. | ATCC 27053=BCRC 12940=BCRC 14057=CCM 2878=CCUG 30141=CCUG 32228=CIP 103142=DSM 20444=JCM 1116=KCTC 3596=LMG 6899=NCFB 2168=NCIMB 10560=NRIC 1692=NRRL B-4563=VKM B-1600 |
| Other No. | J12 |
| Herberium No. | |
| Shipping as | Glass ampoule (L-dried) |
| Type Strain | type |
| Biosafety Level | L1 |
| Restriction | |
| Conditions of utilization | |
| Plant Quarantine No. | |
| Animal Quarantine No. | |
| Source of Isolation | Apple juice from cider press |
| Locality of Source | |
| Country/region of Origin | |
| Accepted Date | 2006/11/07 |
| Isolated Year | |
| Deposited Year | 2006 |
| History | JCM 1116 <- ATCC 27053 <- J.G. Carr, J12 |
| Comment |
| Sequences | |
|---|---|
| Accession No | |
| Biosample ID | |
| Bioproject ID |