カタログ検索結果 詳細情報

Reference Detail Information

Reference No. 4610
Journal/Book Int. J. Syst. Evol. Microbiol.
Title Lactobacillus cypricasei sp. nov., isolated from Halloumi cheese.
Author Lawson, P.A., Papademas, P., Wacher, C., Falsen, E., Robinson, R. & Collins, M.D.
Editor
Publication Year 2001
Volume 51
Number
Page 45-49
Publisher