カタログ検索結果 詳細情報

Reference Detail Information

Reference No. 8353
Journal/Book Int. J. Syst. Evol. Microbiol.
Title Lactobacillus suantsaii sp. nov., isolated from suan-tsai, a traditional Taiwanese fermented mustard green.
Author Liou, J.-S., Huang, C.-H., Wang, C.-L., Lee, A.-Y., Mori, K., Tamura, T., Watanabe, M., Blom, J., Huang, L. & Watanabe, K.
Editor
Publication Year 2019
Volume 69
Number
Page 1484-1489
Publisher