カタログ検索結果 詳細情報

Reference Detail Information

Reference No. 8716
Journal/Book Mushroom Sci. Biotechnol.
Title Characteristics of wine produced by mushroom fermentation using Schizophyllum commune NBRC 4929
Author Matsui, T., Kagemori, T., Fukuda, S., Ohsugi, M. & Tabata, M.
Editor
Publication Year 2009
Volume 17
Number 3
Page 107-111
Publisher