カタログ検索結果 詳細情報
Reference Detail Information
| Reference No. | 9176 |
|---|---|
| Journal/Book | Mushroom Sci. Biotechnol. |
| Title | Properties of post-fermented tea prepared by Schizophyllum commune fermentation |
| Author | Sameshima, Y., Suzuki, F., Tabata, M. & Matsui, T. |
| Editor | |
| Publication Year | 2017 |
| Volume | 25 |
| Number | 2 |
| Page | 66-69 |
| Publisher |