カタログ検索結果 詳細情報
NBRC 106035: Lactococcus sp.
| Synonymous Name | |
|---|---|
| Teleomorph | |
| Anamorph | |
| Other Culture Collection No. | BCC 27669 |
| Other No. | A12R3 |
| Herberium No. | |
| Shipping as | Glass ampoule (L-dried) |
| Type Strain | |
| Biosafety Level | L1 |
| Restriction |
Conclusion of MTA is required
|
| Conditions of utilization | |
| Plant Quarantine No. | |
| Animal Quarantine No. | |
| Source of Isolation | Fermented meat (Nham) |
| Locality of Source | Pathumthani |
| Country/region of Origin | Thailand |
| Accepted Date | 2009/08/07 |
| Isolated Year | |
| Deposited Year | 2009 |
| History | BCC 27669 <- BIOTEC (A. Tosukhowong, A12R3) |
| Comment | Closely related to Lactococcus lactis by 16S rRNA sequence analyses. |
| Sequences | |
|---|---|
| Accession No. | |
| Biosample ID | |
| Bioproject ID |
| Applications | |
|---|---|
| Mating Type | |
| Genetic Markers | |
| References |